Cheese-based specialities: Savoyard fondue, cep fondue, Aravis pela, hot box, raclette in a brazier...
For those who are not cheese lovers, you can enjoy other dishes à la carte!
- French
- Credit card, Cheques and postal orders, Eurocard - Mastercard, Visa
- Animaux bienvenus
Spécialités
- Franche-Comté Specialities
- Theme restaurant
- Take away meals